Oranges with extra vergin olive oil and sugar
Arance con olio e zucchero – Oranges with extra vergine olive oil and sugar. A very simple dish from the oldest tradition. Learn to cook with a real Italian Mamma on our 4 or 7 day Italian cookery holidays
Cookery Tip: Try to use oranges with white skin and without it. Sometimes even fruit adding just extra vergin olive oil and sugar could become a delicious dessert. It is perfect for childeren!